TO REGISTER CALL
1-800-682-6640

You may also register by email:
tc@simons-white.com
 

COURSE DURATION

HOURS: 8 A.M. - 4 P.M.
LENGTH: 1 Day
 

COURSE OBJECTIVES

Each participant will understand the 7 forms of waste, non-value added activity, the steps associated with cellular manufacturing and the importance of 5S and value stream mapping.
 

WHO SHOULD ATTEND

Process Engineers, Product Engineers, Production Workers, Quality (All Types), Supervisors.

Lean Manufacturing Overview

Companies responding to cost pressures understand how lean principles and techniques can improve operations, reduce costs and increase profit margins.

COURSE CONTENT

  • Lean Manufacturing Overview

JIT Inventory Management

  • Pull vs. push systems
  • Traditional manufacturing promotes inventory stock piling
  • Lean manufacturing removes excess inventory
  • Quickly respond to customer demands

 

Value Stream Mapping

  • Identify value-added activities in the production stream
  • Determine:
    • What processes add value
    • What processes are essential
    • What processes do not add value and can be eliminated

 

Product Grouping and Cell Development

  • Single piece workflow manufacturing processes
  • Product grouping to minimize floor space
  • Flexible cells for variable production rates and inventory control

 

Identifying and eliminating the 7 areas of waste

  • Rework or error correction, overproduction, excess inventory, extra processing, motion, wait time and transportation

 

Visual workplace

  • Maximizing communication through visual imagery

 

5S – Creating a productive workplace

  • Sorting, Simplifying, Systematic Cleaning, Standardizing, Sustaining

 

Standardization

  • Develop robust processes
  • Establish written and followed procedures

 

Self-Managed Work Teams

TPM – Total Predictive Maintenance

Poke-a-Yoke (Error/Mistake Proofing)

1-800-682-6640 Need to reduce errors and improve performance? Call now to explore training and consulting solutions.

Simons-White & Associates, Inc. is certified to meet ISO 9000 standards.